Obstojnost vakuumsko pakirnega kuhanega sira
diplomsko delo
Abstract
Obstojnost vakuumsko pakirnega kuhanega sira
Keywords
mlečni izdelki;siri;kuhani siri;obstojnost;pakiranje;vakuumsko pakiranje;Slovenija;diplomske naloge;
Data
| Language: | Slovenian |
|---|---|
| Year of publishing: | 2013 |
| Typology: | 2.11 - Undergraduate Thesis |
| Organization: | UL BF - Biotechnical Faculty |
| Publisher: | [U. Runtič] |
| UDC: | 637.3(043.2)=163.6 |
| COBISS: |
3219336
|
| Views: | 235 |
| Downloads: | 43 |
| Average score: | 0 (0 votes) |
| Metadata: |
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Other data
| Secondary language: | English |
|---|---|
| Secondary title: | Stability of vacuum-packed cooked cheese |
| Type (COBISS): | Undergraduate thesis |
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Odd. za zootehniko |
| Pages: | IX, 32 f. |
| ID: | 12341771 |
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