| Language: | Slovenian | 
|---|---|
| Year of publishing: | 2012 | 
| Source: | Ljubljana | 
| Typology: | 2.11 - Undergraduate Thesis | 
| Organization: | UL BF - Biotechnical Faculty | 
| Publisher: | [A. Knego] | 
| UDC: | 638.162:664.8.03:543.2/.9 | 
| COBISS: | 
                
                    4049528
                     
                
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| Views: | 1244 | 
| Downloads: | 218 | 
| Average score: | 0 (0 votes) | 
| Metadata: | 
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| Secondary language: | English | 
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| Secondary title: | Influence of storage conditions on HMF content in honey | 
| Secondary keywords: | honeys;HMF;storage;sensory properties;absorption spectrum;physicochemical properties;storage in light;storage in the dark; | 
| Type (COBISS): | Undergraduate thesis | 
| Thesis comment: | Univ. v Ljubljani, Biotehniška fak., Oddelek za živilstvo | 
| Pages: | X, 61 f., [7] f. pril. | 
| Keywords (UDC): | applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;keeping;breeding and management of insects and other arthropods;gojenje žuželk in drugih členonožcev;čebelarstvo;čebelji proizvodi;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;chemical technology;chemical and related industries;kemijska tehnologija;kemijske in sorodne industrije;production and preservation of solid foodstuffs;proizvodnja in konzerviranje živil;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;analytical chemistry;analizna kemija;chemical methods of analysis; | 
| ID: | 23628 |