Jezik: | Slovenski jezik |
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Leto izida: | 2006 |
Izvor: | Ljubljana |
Tipologija: | 2.11 - Diplomsko delo |
Organizacija: | UL BF - Biotehniška fakulteta |
Založnik: | [BF, Oddelek za živilstvo] |
UDK: | 664.8.03:634.11:539.53:543.61:543.9 |
COBISS: | 3187576 |
Št. ogledov: | 1540 |
Št. prenosov: | 423 |
Ocena: | 0 (0 glasov) |
Metapodatki: |
Sekundarni jezik: | Angleški jezik |
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Sekundarni naslov: | Optimal harvest date of apples cv. Pinova and cv. Marina |
Sekundarne ključne besede: | apples;optimal harvest date;storage apples;soluble solids;apple firmness;starch;colour of apples;exocarp;organic acids;quality;sensory properties; |
URN: | |
Vrsta dela (COBISS): | Diplomsko delo |
Strani: | XIV, 61 f. |
Ključne besede (UDK): | applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;chemical technology;chemical and related industries;kemijska tehnologija;kemijske in sorodne industrije;production and preservation of solid foodstuffs;proizvodnja in konzerviranje živil;applied sciences;medicine;technology;uporabne znanosti;medicina;tehnika;agriculture and related sciences and techniques;forestry;farming;wildlife exploitation;kmetijstvo ter sorodne vede in tehnologije;fruit growing;hortikultura na splošno;mathematics;natural sciences;naravoslovne vede;matematika;physics;fizika;physical nature of matter;fizikalna zgradba snovi;properties of materials affecting deformability;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;analytical chemistry;analizna kemija;analysis of different substances;analytical control in production conditions;mathematics;natural sciences;naravoslovne vede;matematika;chemistry;crystallography;mineralogy;kemija;analytical chemistry;analizna kemija;analysis by biological and biochemical reactions;biological methods used for analytical purposes; |
ID: | 23337 |