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Št. zadetkov: 2
Izvirni znanstveni članek
Oznake: Grapevine;Yield reduction;Selective thinning;Tannins;Anthocyanins;
Yield reduction through cluster or selective berry thinning similarly modulates anthocyanins and proanthocyanidins composition in Refosco dal peduncolo rosso (Vitis vinifera L.) grapes
Leto: 2020 Vir: Kmetijski inštitut Slovenije (KIS)
Izvirni znanstveni članek
Oznake: early leaf removal;cluster exposure;thiol precursors;methoxypyrazines;Vitis vinifera;
Early leaf removal around the cluster zone is a common technique applied in cool climate viticulture, to regulate yield components and improve fruit quality. Despite the increasing amount of information on early leaf removal and its impact on total soluble solids, anthocyanins and polyphenols, less ...
Leto: 2017 Vir: Kmetijski inštitut Slovenije (KIS)
Št. zadetkov: 2
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